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Menu A.
S$12.00 Per
Person (Min 25 Pax) - Item 1-10
MENU B.
S$15.00 Per
Person (Min 25 Pax) - Item 1-11
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Chicken
Kebabs
Marinated Chicken Wings
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Marinated Prawns
Sambal Sting Ray in Foil
Sambal Squid in Foil
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Assorted Satay with
Condiments:
Chicken
Mutton
Beef
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Chicken Frankfurter
Otah-Otah
Sambal Kangkong In Foil
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Sweet Potato
Jacket Potato
Corn on Cob
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Fish Ball in Stick
Sotong Ball in Stick
Mash Mallow in Stick
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Potato Salad
Mixed Fruit Salad
Coleslaw
Vegetable Salad with Dressing
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Fried Bee Hoon
Hongkong Noodles
Mee Goreng
Fried Rice
Pineapple Fried Rice
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Fresh Fruits Platter
Cocktail Jelly in Cup
Mango Pudding in Cup
Chilled Honeydew Sago
Sea Coconut Cocktail
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Tropical Fruit Punch
Orange Squash
Lime
Pink Guava
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Marinated Beef Steak
Marinated Chicken Chop
Lamb Chop
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Buffet Package includes:
• Buffet table with tablecloth & skirting
• Warmer set, full set of disposable ware, serviettes, chilli &
tomato sauces
• Transportation & set-up charge $35.00 (Waived for 50 pax &
above)
Please select 1 item from each
category!
We reserve the right to replace any item with another or equivalent
value depending on availability.
Please call 65832188 for chalet catering menu. |